What is the best Water Temperature for Espresso?
The best temperature for Espresso is between 195°F and 205°F (90°C to 96°C). This temperature range ensures the grounds are extracted properly, producing a flavorful and balanced shot. Too hot and you’ll scorch those delicate coffee oils, leaving a bitter mess. Too cold and you’ll underextract, ending up with a thin and watery shot. In … Read more