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Irish Coffee Recipe

Here's an Authentic Irish Coffee Recipe.
Total Time: 10 minutes
Servings: 1
Calories: 30kcal

Equipment

  • Coffee Machine (Pour Over, French Press, etc.)
  • Hand Mixer or Blender

Ingredients

  • 4 oz Brewed Coffee
  • 1.5-2 oz Irish Whiskey
  • 1-2 tsp Sugar
  • 2-3 tbsp Whipped Cream

Instructions

  • Brew strong dark roast coffee and lightly whip fresh cream until slightly thickened.
  • Pour hot coffee into the glass, add sugar on top, and stir to dissolve.
  • Pour in 1.5-2 ounces of Jameson Irish Whiskey and gently stir.
  • Pour lightly whipped cream over the back of a spoon to create a floating layer.
  • Sip and Enjoy the coffee and whiskey through the cool layer of cream.