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Keurig Iced Coffee Recipe

You can brew a perfectly balanced and full-flavored cup of iced coffee in Keurig with just a push of a button.
Total Time: 5 minutes
Servings: 1
Author: Johny Morrisson

Equipment

  • Keurig Machine

Ingredients

  • Coffee pod (Dark Roast Preferred)
  • A glass filled with Iced Cubes
  • Milk or Flavorings (Optional)

Instructions

  • Fill a tall glass or tumbler with Ice Cubes.
    Pro tip: Instead of regular ice cubes, make coffee cubes in advance by freezing leftover coffee in an ice cube tray. 
  • Insert the K cup coffee pod into your Keurig machine.
    Dark-roasted K cups are preferred for iced coffee as they have stronger flavors and low acidity.
  • If your Keurig machine has a "brew over ice" button, simply press it and let the machine do the rest.
    If not then your Keurig model might have "strong button", press that!
    If you have a basic Keurig model like K Mini or K classic then simply brew the smallest cup size available. As, the smaller the brew size the stronger the drink!
  • Looking to take your iced coffee game to the next level? Add some extra flavor and texture with simple ingredients you probably already have on hand. For a sweeter kick, add sugar or your favorite flavored syrup like vanilla, caramel, chocolate, or hazelnut.
    To make it creamy, mix in some milk or a non-dairy alternative like almond or coconut milk. Want an even richer taste? Try half-and-half or a flavored creamer.