Keurig Iced Coffee Recipe
You can brew a perfectly balanced and full-flavored cup of iced coffee in Keurig with just a push of a button.
Total Time: 5 minutes minutes
Servings: 1
Author: Johny Morrisson
- Coffee pod (Dark Roast Preferred)
- A glass filled with Iced Cubes
- Milk or Flavorings (Optional)
Fill a tall glass or tumbler with Ice Cubes.Pro tip: Instead of regular ice cubes, make coffee cubes in advance by freezing leftover coffee in an ice cube tray. Insert the K cup coffee pod into your Keurig machine. Dark-roasted K cups are preferred for iced coffee as they have stronger flavors and low acidity. If your Keurig machine has a "brew over ice" button, simply press it and let the machine do the rest. If not then your Keurig model might have "strong button", press that!If you have a basic Keurig model like K Mini or K classic then simply brew the smallest cup size available. As, the smaller the brew size the stronger the drink! Looking to take your iced coffee game to the next level? Add some extra flavor and texture with simple ingredients you probably already have on hand. For a sweeter kick, add sugar or your favorite flavored syrup like vanilla, caramel, chocolate, or hazelnut.To make it creamy, mix in some milk or a non-dairy alternative like almond or coconut milk. Want an even richer taste? Try half-and-half or a flavored creamer.