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Raf Coffee Recipe

Here is a simple recipe to make Raf Coffee at home
Total Time: 10 minutes
Servings: 1
Author: Johny Morrisson

Equipment

  • Espresso machine
  • Steaming wand

Ingredients

  • 60 mL Espresso shot
  • 100 mL Cream (10%)
  • 60 mL whole milk
  • 2 tbsp Vanilla Sugar
  • 1 tbsp Normal Sugar

Instructions

  • Start with preparing a double shot of espresso. Once the shot is prepared pour it into the steaming pitcher.
  • Add two tbsp of Vanilla Sugar, one tbsp of normal sugar, 100 mL Cream, and 60 mL whole milk to the same steaming pitcher
  • Mix all the ingredients with the steaming wand until it reaches a temperature of 140 to 150 degrees. This will give the drink a little frothy texture.
  • Finally, sit back, relax, and enjoy your delicious Raf Coffee. You can sprinkle some cocoa powder or cinnamon on top for an extra touch of flavor and presentation.